At the moment I am deeply ashamed of mine - it's almost criminal to put anything that you'd eat off to dry on it. That's not to say that I do not give it a rinse everday but the limescale and grunge just keep building up!
I have the plastic kind but wonder if stainless steel or chrome ones would be less prone to build up (ie perhaps some surfaces allow greater adherence of grunge )
Will def bin the current one but if anyone has a good one to recommend I'd be grateful. Also, maintenance tips might be handy.
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Housekeeping
Dish drainers - do they have to get manky???
5 replies
maggiethecat · 23/09/2010 19:41
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