Help! Lots of questions:
We have two mature apple trees and one crab apple in the garden of our newish house.
They are cropping now but all/most of the apples seem covered in black spots and very mis-shapen...
Is this disease/fungus or wot? Can we still eat the apples?
And how do I tell when they're ripe? One tree seems to be dropping apples all over the place but many seem rotten already.
Am an utter novice so really need to know what I can do for the medium/long-term: will I need some kind of specialist pruning?
And, er, how do I get apples down that are at the very top?
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Apple tree experts please...
11 replies
WilfSell · 11/08/2008 10:55
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