Our ancient apple tree (here when we moved in a few years ago) is completely laden with apples.
They are ok to eat - I don't know the variety but they are on the sour side. Last year I dried and pureed, but this year I'd like to juice them.
I've googled and I'm confused. It seems like I need to get one gadget to crush, and another to press?
Can anyone give me an idiot's guide please?
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Does anyone press their own apple juice?
4 replies
Zwitterion · 17/07/2011 19:51
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