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Can I freeze...

(5 Posts)
Nbg Thu 18-Aug-05 10:41:15

a garlic and herb sauce I'm making?

It has cream in it


I know when I make it there will be too much but I don't want to tamper with the recipe I've got to do less!

TIA

Nbg Thu 18-Aug-05 10:45:14

A quick bump!

Mum2girls Thu 18-Aug-05 10:46:56

I reckon so.

mumtosomeone Thu 18-Aug-05 10:59:34

worth a try!
Whats the alternative? thowing it..so whats to loose?
Let it cool right down. Defrost slowly as it might split!

Nbg Thu 18-Aug-05 11:00:30

Excellent.

Thank you

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