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So as the subject title says. I have some 85% chocolate in the fridge and some double cream that is about to go off ... what can I make. Ideas please? (I have some staple ingredients in the cupboard too like flour, sugar, etc.)
chocolate mousse? you'd just need some eggs
thank you happy smiley ... I just ended up making a chocolate sauce and put it on some icecream in the end. Chocolate mousse would have been nice but I was concerned about the raw egg component since I am 7 months pregnant.
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