Or log in with:
Register to join the discussion, get discounts and more.
This is page 1 of 1 (This thread has 3 messages.)
Impressive but surprisingly easy dishes to make
Does the meat have to be covered with liquid? I've just followed a Waitrose recipe which they say can be cooked in a slow cooker but the meat is just sitting above the veg and stock. Should I add more stock?
I would add a little more stock so that it is covered. << now has craving for stew >>
Join the discussion
Registering is free, easy, and means you can join in the discussion, get discounts, win prizes and lots more.
Already registered with Mumsnet? Log in to leave your comment or alternatively, sign in with Facebook or Google.
Please login first.