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URGENT - spiced apple chutney advice please!!!

(3 Posts)
janek Thu 15-Oct-09 09:33:28

hello, i'm just peeling my apples to make some chutney but wondering about quantities - the recipe says 900g apples, peeled and cored.

does this mean 900g of apples before or after peeling and coring?!?!?


overmydeadbody Thu 15-Oct-09 11:05:21

After, if it says 900g apples, peeled and cored, in the ingreidnets.

PS one average sized apple is 100g of apple when peeled and cored, so you need about 9 average sized apples, or about four large cooking apples.

janek Thu 15-Oct-09 14:49:14

brilliant, thank you. that's what i did and it seems to have worked fine - not sure about the taste though cos i'm not keen on chutney, it's for my dp - i seem to have turned into his chutney slave.

i did 3 kg of apples, which became 2 kg once cored and peeled, so i now have 6 rather satifying-looking jars of chutney. well done me grin.

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