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Ingredients; 4oz marg, 8 oz Demera sugar, 2 tablespoons golden syrup, 2 tablespoons black treacle, squirt of jif lemon juice, dash of vinagar (optional) Place everything apart from lemon juice and vinagar in a heavy pan and melt until it comes to a 'rolling boil for about 10 minutes, stirring all the time. Next add the lemon juice and vinagar. Test by dropping a small spoonful into a dish of cold water, should set so you can taste Place in a lined baking tray and cool before placing in fridge to set.
thanks deemented it sounds wounderful.yes that will be one of the things i will do
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