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These are LUSH!!!!!!125ml milk85ml sunflower oil1 large egg1/2 tsp vanilla extract200g self raising flour100g caster sugar12 tsp shredless orange marmaladelarge bar chocolatePreheat the oven to 190 degrees centigrade/gas mark 5.Beat together milk, oil, egg, vanilla with a fork.Stir this into flour & sugar just enough that all dry ingredients are covered - the mixture should be lumpy.Spoon the mixture into a cup cake tin with paper cases so that each case is around 1/3 full.Add a tsp of marmalade to each case, and then top up with batter.Cook for around 20-25 minutes, until the tops are springy and the muffins are light brown.Whilst they are cooling, melt the chocolate, and dip the top of each muffin in the melted chocolate (or if they are too hot, spoon the chocolate over each one).
oh my godyou dirty temptress, with your smashing orangey muffins!making them tonight, thanks.
They look scrummy!I may try orange flavoured choc on the top. I bet that would work
Bump for Blissa
Oh wow they sound scrummy!Thanks Dee
this was in this months Good Food magazine.Thought you might be interested!
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