Advanced search

Birthday cake-if i make it today will it still be ok on wednesday...?

(6 Posts)
thrifty Sun 20-Sep-09 09:32:27

thats it really. ds's birthday/party on wednesday. tomorrow and tuesday are very busy. was going to make the cake today and cover it in that roll out icing. will it still be nice on wednesday? it'll be quite big when its finished so wont be able to put it in a tin.

pippel Sun 20-Sep-09 09:36:30

no idea but wednesdays my bday!

can you make me one please? grin

ceres Sun 20-Sep-09 09:39:33

you should be fine if it is a madeira or victoria sponge. fatless sponge goes stale very quickly but any cakes made with the creaming method should stay fresh for 4-5 days.

thrifty Sun 20-Sep-09 09:44:54

oh pippel happy birthday for wednesday smile ds will be 4. am making an omnitrix cake, god help me!

ooo ceres i never thought about making madeira cake, am making a victoria sponge. do you think the icing will kindof seal the cake as it were?

MrsBadger Sun 20-Sep-09 09:52:35

yes icing it will help it stay fresh

do it today and make a foil 'tent' for it

thrifty Sun 20-Sep-09 10:40:46

thanks all. tis in the oven <<fingers crossed it comes out ok emoticon>>

Join the discussion

Registering is free, easy, and means you can join in the discussion, watch threads, get discounts, win prizes and lots more.

Register now »

Already registered? Log in with: