One salmon filet
a packet of fresh ravioli stuffed with asparagus
a handful of fancy mushrooms (don't know rhe name in English, yellowy ones that look like inside out umbrellas)
parsley and sage (fresh)
tomatoes
sour cream
um, cream cheese and an assortment of Swiss cheeses
Anyone got an idea how to combine this (don't need to use all ingredients bit the mushrooms and pasta need to be used today)
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Food/Recipes
Ready steady cook. In my fridge I have ...
5 replies
MmeLindt · 18/09/2009 11:01
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