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anyoen remember my over vinegar- ing of the poulet au vinaigre

(2 Posts)
NoahDear Thu 17-Sep-09 14:55:35

and i "binned it ( aka put in the freezer for depserate times)

well we had it last night and it was PERFEcT

dogonpoints Thu 17-Sep-09 21:53:55

you are joking

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