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(7 Posts)
NancysGarden Fri 11-Sep-09 20:05:06

anyone tried making this using dry basil? Haven't got any fresh basil, none in the freezer, no jars of ready-made in the cupboard...need pesto for this recipe which i've already started, can it be done? If so, is it tasty?

missmelly Fri 11-Sep-09 20:19:30

I cant see how that would work

SazzlesA Fri 11-Sep-09 20:20:18

Message withdrawn

Littlefish Fri 11-Sep-09 20:39:12

Sorry, but it would be really yuck envy - that's a vomit emoticon grin

PestoSurfMonster Fri 11-Sep-09 20:41:15

oooooooooooooooooooh noooooooooooooooooo!!!!!

NancysGarden Sat 12-Sep-09 13:07:18

Glad I didn't bother - DP nipped out to the shops for some ready-made in the end!

Littlefish Sat 12-Sep-09 17:21:24

Thank goodness! smile. Hope the recipe turned out well.

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