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Pork with feta and sage. Is it going to be grim?

(7 Posts)
MaryMotherOfCheeses Sun 06-Sep-09 17:11:43

DH came shopping with me earlier and I've ended up with a pork loin, which he thinks I can stuff with feta and sage together.

Would you?

itsmeolord Sun 06-Sep-09 17:14:35

Yes and have done. smile

The sage is lovely with the pork and the feta is fairly salty so you only really need to rub the pork with olive oil and some black pepper.
Sometimes I take two rashers of bacon, blitz in blender with feta and sage then stuff the pork. Is lovely.

itsmeolord Sun 06-Sep-09 17:15:14

Sorry, hit post too soon, I add breadcrumbs as well.

MaryMotherOfCheeses Sun 06-Sep-09 17:19:12

Phew. That's a relief. It was one of those desperate in the supermarket ideas which I thought might backfire.

I have to go and be creative now. Not sure I'm in the mood!

itsmeolord Sun 06-Sep-09 17:21:04

Tis very easy, stuff and go for want of a better phrase. grin

MaryMotherOfCheeses Sun 06-Sep-09 18:57:14

Well, I've stuffed and gone and come back.

It was delicious! What a fantastic combination!

itsmeolord Mon 07-Sep-09 13:51:26

smile pleased it turned out well.

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