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What to do with this carrot and pumpkin concotion

4 replies

timmette · 21/08/2009 14:54

I am trying to empty my freezer and found a bag of chopped up carrot, pumpkin, potatoe and onions so I have thrown it into some frozen stock with the intention of making soup. But what herbs/spices can I add to help the flavour along - I have nothing like cream to add to it. I was planning on whizzing in food processor but am now stuck - any ideas welcome. Thanks.

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MamaG · 21/08/2009 14:57

You won't need herbs IMO

I make a pumpkin soup using those ingredients, I just add some milk when i add the stock and it goes lovely and creamy

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timmette · 21/08/2009 15:01

Ok that's an easy idea and I have milk. Thanks

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MrsBadger · 21/08/2009 15:05

a grating of nutmeg will go well though

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timmette · 21/08/2009 15:09

Also have nutmeg - that's also a good idea.

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