I am trying to empty my freezer and found a bag of chopped up carrot, pumpkin, potatoe and onions so I have thrown it into some frozen stock with the intention of making soup. But what herbs/spices can I add to help the flavour along - I have nothing like cream to add to it. I was planning on whizzing in food processor but am now stuck - any ideas welcome. Thanks.
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Food/Recipes
What to do with this carrot and pumpkin concotion
4 replies
timmette · 21/08/2009 14:54
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