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Soaked beans

(5 Posts)
thegrowlygus Sun 26-Jul-09 12:42:32

OK - I have soaked the beans overnight and now it turns out we are off out for tea and so I won't need to use them. How long and how do I store them? Or do I just bin them in that dried beans really aren't that pricey?

Serves me right for trying to be organized.

ilovemydogandmrobama Sun 26-Jul-09 12:44:16

I'd boil them, cook them and then freeze.

TDiddyIsaMan Sun 26-Jul-09 12:48:54

what sort of beans. I would fry them with onions and garlic and maybe cumin

thegrowlygus Sun 26-Jul-09 12:50:30

haricot

TDiddyIsaMan Sun 26-Jul-09 12:54:46

I would boil briefly/blanch and then fry with onions, a little black pepper a litlle garlic and may be a hint of cumin.

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