I've accidentally boiled the new potatoes for a bit too long and they've cracked and are starting to fall apart (though not badly). They're too too bad as they are but are they just going to fall apart when I try and mix them with the dressing? I'm making a huge batch and I really don't want to have to go and buy another load and start again!
Please or to access all these features
Please
or
to access all these features
For related content, visit our food content hub.
Food/Recipes
Please create an account
To comment on this thread you need to create a Mumsnet account.