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Advise on these butternut squashes please? The flesh is like grated strings?

(3 Posts)
chloesmumtoo Mon 06-Jul-09 10:56:28

I use butternut squash regularly but today on preparing to make my sauce it appears different. On trying to remove all strings ect I have found all the good flesh very stringy too. I have found myself scraping it away and it resembles grated carrot. Never have I had the flesh like this. I am afraid it wont be nice and am slightlyy put off on making my sauce for the freezer. will it be ok cooked?

Greensleeves Mon 06-Jul-09 10:58:25

sounds like a spaghetti squash

I wouldn't make a sauce with it, I stir fry it

chloesmumtoo Mon 06-Jul-09 11:00:53

oh thanks

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