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There are bubbles when I'm frying this meat - is it ok?

(4 Posts)
Holymoly321 Thu 25-Jun-09 17:44:54

Got some stewing steak cubes out of the freezer this morning and am just frying them off in a little olive oil but there seem to be a lot of bubbles and a lot of liquid - is this normal? Am planning on putting it into a beef bourg sauce in the oven for 90mins...

OldLadyKnowsNothing Thu 25-Jun-09 17:47:28

Probably normal. If you bought the cubes frozen (as opposed to buying fresh and freezing them yourself) they may have had extra water added, and that's what's boiling off.

PerfectPrefect Thu 25-Jun-09 17:49:50

Sounds like water boiling off.

Holymoly321 Thu 25-Jun-09 17:51:49

phew, thanks

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