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Suggestions for a delicious apricot-based pudding

3 replies

cyteen · 24/06/2009 14:58

As always at this time of year, I bought a load of apricots off the market because I like their colour but they're not too great eaten raw. I fancy making something tasty with them, possibly a custardy or bread+buttery pudding...they taste like they will benefit from some oven time. Does anyone have a good recipe?

TIA

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cyteen · 24/06/2009 16:48

bumping for myself

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thereistheball · 24/06/2009 17:57

I had something at a friend's once that involved baked peaches, which I think would be nice with apricots. Halve them and pack open side up into an oven-proof dish, then drizzle with some kind of suitable liqueur. Scatter with flaked almonds (friend used crushed ameretti biscuits). Bake until soft and fragrant and serve with cream.

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TheArmadillo · 24/06/2009 18:31

They go fantastically in tarts.

apricot tart is always nice

a different tart but easier to make

apricot creme brulee tart

more ideas here (not all tarts )

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