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Help! Has anyone got Jamie Oliver's Naked Chef?? Need help urgently!!! Spaghetti anchovies dish!!!

(12 Posts)
Missybaby Sat 20-Jun-09 20:09:04

I have friends round for dinner and I forgot I had packed this book away while we are doing up a room... I don't even know what the recipe's called but it's the one with the spaghetti, anchovies and 'poor man's parmesan' (bread crumbs). Don't need explicit instructions but just a quick reminder of ingredients and what to do when. I have made it before but can't remember!

Would REALLY appreciate it if someone could spare a couple of mins and help me out smile

Juwesm Sat 20-Jun-09 20:12:17

Hang on....

Juwesm Sat 20-Jun-09 20:13:26

Oh poot, sorry, only have 'Return Of..', not the original. Have you checked his website?

Missybaby Sat 20-Jun-09 20:15:01

Whoops, my friend is saying it's in 'The Return of the Naked Chef'. Hope you can help!

HeavyweightChampion Sat 20-Jun-09 20:15:11

i have

HeavyweightChampion Sat 20-Jun-09 20:18:19

not in that book
no recipes with pasta and anchovie

HeavyweightChampion Sat 20-Jun-09 20:19:56

is it spag with anchovies, dried chilli and pangriata?

HeavyweightChampion Sat 20-Jun-09 20:22:34

it is return of,

455g spag
6 tablesppon ex vir oil
2 garlic clove
16 anchovie
2 lemon (juice)
2 small dried chillis

for bread...

8 table spoon o oil
1 clove garlic
hand ful fresh thyme
200g fresh bread crumbs
s and p

Juwesm Sat 20-Jun-09 20:22:39

Right. 8tbsp olive oil in pan, add sliced clove garlic, handful fresh thyme 7oz fresh breadcrumbs. Toast, season, drain.

Cook spag.
6 tbsp oil + 2 cloves chopped garlic in pan. Soften garlic. Lay 16 anchovy fillets over garlic, leave for a min until they 'melt'. Squeeze in juice 2 lemons and 2 small dried chillies crumbled. Toss spag in sauce. Sprinkle with breadcrumbs.

Juwesm Sat 20-Jun-09 20:23:10

x-post! grin

HeavyweightChampion Sat 20-Jun-09 20:24:41

<fastest fingers first> grin

Missybaby Sat 20-Jun-09 20:26:01

Ahhhh, thank you both SO MUCH! grin
I had totally forgotten it had chilli in it. Thank god for MN. I knew I could rely on you!! Cheers so much you two. smile
Now i'll get on and cook!

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