Or log in with:
Register to join the discussion, get discounts and more.
This is page 1 of 1 (This thread has 3 messages.)
So I've bought a gammon joint for Sundays lunch now someone needs to tell me something wonderful and inspiring to do with it! Just going to have it with normal roast potatoes etc. Should I just roast it on it's own or has someone got anything better to do with it???
This recipe is nice and easy.
Join the discussion
Registering is free, easy, and means you can join in the discussion, get discounts, win prizes and lots more.
Already registered with Mumsnet? Log in to leave your comment or alternatively, sign in with Facebook or Google.
Please login first.