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HELP!!! Home-made pizza disaster!

(8 Posts)
MrsMerryHenry Thu 11-Jun-09 16:30:14

I have to leave the house in 40 mins to pick up DS from nursery. Was all set to make a pizza base...but no blardy strong white flour! GAaaaaaaaaaaah!

Can I use wholemeal/ spelt bread flour as a substitute? Will I need to alter the recipe?

GetOrfMoiLand Thu 11-Jun-09 16:33:53

Oh bloody hell that was a misleading thread title. Expected to come here and read that the disaster was that someone had frisbee'd it onto your sofa or something grin

MrsMerryHenry Thu 11-Jun-09 16:37:20

attention-seeking? moi?

Actually I've just found a recipe <<fingers crossed>>

But thanks for coming to my aid anyway. Even though you didn't help.


VinoEsmeralda Thu 11-Jun-09 16:40:34

Wholemeal will do the job grin

Doyouthinktheysaurus Thu 11-Jun-09 16:49:59

I've used spelt before, it was lovely.

GetOrfMoiLand Thu 11-Jun-09 16:51:47

Oh yes, sorry, I didn't actually give any constructive advice did I grin

Not that you would value pizza making info from me! <<whispers Dominos Pizza and runs away>>

MrsMerryHenry Thu 11-Jun-09 16:52:26

Thanks all. Do you just substitute it straight, or do you alter the recipe first?

Bit late now as I've got it in the breadmaker, but it will be useful for future reference.

Doyouthinktheysaurus Thu 11-Jun-09 19:04:27

If you are using wholemeal/spelt flour you just need a bit more water I think. Apart from that the method should be the same.

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