If I made some fondant figures for DD's birthday cake (which I am STUPIDLY excited about, incidentally!) would they still look ok after a few weeks? I just use the standard fondant icing you buy in supermarkets, btw. Will they crack or lose their colour or something? I've made them a week in advance before but there are a lot to make this time and I wondered if I could do any of them now, even though it's about 5 weeks away.
Also I read about adding gum tragacanth (sp?) to fondant icing - is that a good idea and if so why? Or is that just if you're making your own fondant (I'm sure I read you can add it to shop bought ready-to-roll stuff)
Please or to access all these features
Please
or
to access all these features
For related content, visit our food content hub.
Food/recipes
Making fondant icing cake figures weeks in advance/gum tragacanth
27 replies
Tinkjon · 22/01/2009 10:26
OP posts:
Don’t want to miss threads like this?
Weekly
Sign up to our weekly round up and get all the best threads sent straight to your inbox!
Log in to update your newsletter preferences.
You've subscribed!
Please create an account
To comment on this thread you need to create a Mumsnet account.