my ds used to have eggy bread for dinner more or less every night for about a month. Beat up a whole egg and some milk/formula, dip the bread in both sides and let it soak up the egg and then cook in a frying pan (dry or a little olive oil), medium heat so the egg cooks all the way through but doesn't burn on the outside. and then cut into little squares. my ds favourite! he would have this at 5ish, bath and milk at 6.30.
laughing cow cheese triangles are DS's fave - it's softer that cheddar cheese and easy to hold. he also likes well cooked green beans and softer fruit like slices of peach, mango or pear. he's intereseted in little florets of broccoli or cauliflower but tends to pull them apart and squish them rather than eat them... but worth a try...
Ds is 7 1/2 months & likes all of above plus bits of cooked onion/mushroom/pepper from whatever we're eating - also cubes of apple, dried apricots, lumps of Quorn, pasta, noodles, baby sweetcorn, sugarsnap peas - we tend to scatter a selection of bits from our own dinner in front of him so he can try everything.
He's only got one tooth just surfacing but seems quite adept at gumming stuff to death!