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This is page 2 of 2 (This thread has 31 messages.)
Am about to make my 2nd Xmas cake as my 1st one was rubbish. Bought a new tin of black treacle but I only need a little.What else can I do with it?
Selks, I just made treacle scones last night with this recipe:www.nigella.com/recipes/view/treacle-scones-4648And they taste lovely!
You make THIS sticky stem ginger cake with lemon icing. It is FABULOUS
Mmm thanks IrnBru!
..and YUM at LordFlash's ginger cake recipe...
I've just made Golden Syrup scones this morning, and YUM, they're bloody good!
Another vote for Boston Baked Beans. Belly pork, beans, treacle, other good stuff .... you'll never touch the crap in cans again.
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