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What on earth do I do with the 1 1/2 pork loin chops I have left over???

(9 Posts)
FAQ Wed 29-Oct-08 18:28:18

They're already cooked - don't really want to throw that much away, but it doesn't really look like there's enough to "do" anything with them........

claricebean Wed 29-Oct-08 18:31:56

Cut into strips, mix with fried or roasted red peppers (also in strips), cream, parmesan and pasta.

ComeOVeneer Wed 29-Oct-08 18:34:22

Pork and potato hash.

Sweet and sour pork.

Stir fry

FAQ Wed 29-Oct-08 18:38:41

ok - this may be a bit of a blonde question blush

If I cook something with them tomorrow - can I then freeze that meal (the pork chops had been frozen - uncooked - before I cooked them tonight)......

Those suggestions sound lovely, but I really can't see it stretching for the 3 1/2 (DS3 still on little tiny portions) of us so thinking if I could freeze it then I can have it when the DS's are at exH's.....

ComeOVeneer Wed 29-Oct-08 18:57:50

Just freeze them now and take them out to make something for yourself when they are away.

FAQ Wed 29-Oct-08 18:58:51

lol - the chances of that happening are about - ermm a million to one.......I tend to get lazy and get chips, or eat crap such as noodles when they're away blush.......

ComeOVeneer Wed 29-Oct-08 19:01:33

Should be fine tbh. I know what you mean, the temptation to cheat and not cook is huge, but so would I be if I did that every time dh isn't home for dinner grin

FAQ Wed 29-Oct-08 19:18:16

ahh well you see I'm lucky that exH has them once a fortnight for either one or two nights - so it's only 3/4 times a month I get to eat crap without having to justify to the boys why they're eating healthy stuff and I'm eating rubbish - and it's not enough to make a massive impact on my size grin

lizziemun Wed 29-Oct-08 19:20:45

I would freeze and reheat in gravy when you want to eat them.

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