Advertisement

loader

Talk

Advanced search

Plum crumble do I need to cook the plums first?

(3 Posts)
bobbyboboo Mon 13-Oct-08 14:01:45

I have loads of plums which have gone quite soft and thought i would make them into a crumble. Do I need to peel the plums? and would they need cooking first? Any advice grateful only ever made apple before. Many thanks.

Housemum Mon 13-Oct-08 14:40:59

I would have thought you could do it either way - I make rhubarb crumble without cooking the rhubarb first (Nigella recipe - cut into 1cm pieces and sprinkle with sugar, they soften down in cooking the crumble)

I'd just chop them and top with crumble then bake.

Enjoy!

Tommy Mon 13-Oct-08 14:44:00

halve them and take the stones out. You don't need to pre cook them - they will cook really quickly under the crumble

Join the discussion

Join the discussion

Registering is free, easy, and means you can join in the discussion, get discounts, win prizes and lots more.

Register now