Advanced search

apple crumble - please help

(7 Posts)
MaryAnnSingleton Fri 26-Sep-08 21:05:50

I'm making crumble but have completely forgotten whether you neeed to cook the apple before, or whether you can just chop up,layer in the dish and sprinkle with sugar and then add topping - help please !!

ib Fri 26-Sep-08 21:07:49

I never cook it before.

AMumInScotland Fri 26-Sep-08 21:07:50

When I do it, I don't cook the apple - just do the second thing and put it all in together.

Rubyrubyruby Fri 26-Sep-08 21:08:25

Message withdrawn at poster's request.

CherryChapstick Fri 26-Sep-08 21:10:32

Either. Doesn't matter.

Bramshott Fri 26-Sep-08 21:12:25

I do, because then you don't have to slice it so thin, and it cooks quicker (30 mins for large crumble). If you don't, make sure to slice it thinly and cook well.

MaryAnnSingleton Fri 26-Sep-08 21:14:15

thanks !! I was having a moment of doubt - shows how long it is since I made one - think I might cook it first and test for sweetness

Join the discussion

Registering is free, easy, and means you can join in the discussion, watch threads, get discounts, win prizes and lots more.

Register now »

Already registered? Log in with: