I've got a recipe for a cake I've used before, it's pretty fool proof, but I want icing on the top of the cake as well as butter cream in the middle, can I make a bit extra and put it on top or will it be too sickly?
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Food/Recipes
Is it ok to use butter cream on the top of a cake?
4 replies
HeadFairy · 11/09/2008 16:51
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