Advanced search

Is it ok to use butter cream on the top of a cake?

(5 Posts)
HeadFairy Thu 11-Sep-08 16:51:10

I've got a recipe for a cake I've used before, it's pretty fool proof, but I want icing on the top of the cake as well as butter cream in the middle, can I make a bit extra and put it on top or will it be too sickly?

buttercreamfrosting Thu 11-Sep-08 16:53:21

I think it would be yummy, but then I don't think you can ever have too much.

And no, I didn't namechange!

Megglevache Thu 11-Sep-08 16:53:55

Yes, yummy!

HeadFairy Thu 11-Sep-08 16:54:00

Are you just biased or is that the general opinion?

HeadFairy Thu 11-Sep-08 16:54:53

Oh goody, I've got lots of nice iced flowers and decorative bits which might look odd on an un-iced cake.

Join the discussion

Registering is free, easy, and means you can join in the discussion, watch threads, get discounts, win prizes and lots more.

Register now »

Already registered? Log in with: