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7 replies

nappyaddict · 29/08/2008 19:45

how do i stop them falling apart when i cook them?

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keeptakingthetablets · 29/08/2008 19:50

More potato, roll them in flour then egg then breadcrumbs, don't have the oil so high?

(This is all from personal experience )

Carmenere · 29/08/2008 19:51

Add a beaten egg, or just a bit to the mixture.

ilovemydog · 29/08/2008 19:52

or bake them?

I do greaseproof paper and oven bake...

nappyaddict · 29/08/2008 19:52

ah they are the sort that don't have potato or breadcrumbs. these ones

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keeptakingthetablets · 29/08/2008 19:57

Erm.... don't use that recipe?

Carmenere · 29/08/2008 20:02

I would guess that you would need to drain the squash and carrots really, really well to prevent the mixture being too sloppy.

nappyaddict · 29/08/2008 20:10

does foil work instead of greaseproof paper?

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