its a red one from the supermarket suzywong, don't know what variety as i threw the wrapper after using the 2 green ones because it ripped and was driving me nuts looking soooo untidy (have a thing about a neat & organised fridge)
I just wasn't sure if it would overpower it a bit BecauseImWorthIt but think I will do as suzywong suggested and serve with raita just in case it is too hot and take the seeds out before putting it in.
pmsl@goosing dp in bed witchandchips!! I didn't know that about the end further away from the stalk but have made a not for future reference. I only put the end away from the stalk in anyways and oh thought it was hot enough (guess I have to compromise there). Always scrape them out with a knife and wash hands several times after handling chillies, learned that the hard way rubbing my eyes once when I was younger . . . ouch!!