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just i was going to make some tomorrow for lo's lunches/teas and make enough for me and oh to have one evening but don't want to make for later in the week and then find it's gone 'funny'!
brilliant, thank-you BecauseImWorthIt
yes, but if it's a "cream of" soup, leave the cream out and add it when it's heated.
Ah freeze away, my friend!
tissy, its just veg, not brave enough to attempt a 'cream of' soup just yet, practicing what i've started learning
My mum always makes Turkey soup every year and freezes it.Its been my lifesaver(literally!) when I was pregnant,as i got very sick.In my first pregnancy, my mum fed me a spoonful or two of this,and it was all I could hold down.I lost 2 stone in 2 weeks!In my 2nd pregnancy 8 years later,she made me up flasks of it,and in my 3rd pregnancy,each one was less severe.They talk about "Jewish Penicillin" being Chicken Soup,it certainly did revive me!!Freeze away......
Message withdrawn at poster's request.
i am prolific soup maker.yum tonight made veg soup freezer full
Califrau?? you must be soup expert then?
oooh, get you now!! thought you were being sarcastic
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