In an attempt to save electricity, be more organised, have dinner earlier etc etc, I have invested in a slow cooker. Does anyone have any recipes for things which work well in one? I make quite a lot of casseroles in winter using the oven, but I fry the meat and veg etc first. Do I still need to do this or can I just bung it all in and leave it? What about chillis and things like that?
Any inspiration gratefully received. Thanks so much.