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They were raw when I used them, and now I have cooked them in a veggie shepherds pie. Thanks in advance!
I do it all the time, if that helps!
I think technically you're not supposed to, but I always have and we're all still here!
Fab I'll risk it then - thanks!
it is perfectly ok to use something that has been frozen raw and then freeze it again once cooked - that goes for veg and meats e.g. chicken, beef, etc
I do it all the time & we're still here!
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