Advanced search

Nigella lamb shank with gochujang broth

(3 Posts)
catwithflowers Tue 29-Dec-20 20:47:04

Will give it a go and report back. I made the fish finger bhorta for supper tonight and it was really tasty. And so easy! Will definitely do again.

OP’s posts: |
HollyandIvyandallthingsYule Tue 29-Dec-20 10:20:55

I’ve not watched it but we’re due another Korean inspired meal this week so I might have a look at the recipe!

catwithflowers Tue 29-Dec-20 10:19:03

Anyone tried it yet? Was wondering about making it for New Year's Eve. 😊 I'm a bit late to the party with this series so sorry if this has already been covered. I wanted to wait until I got the book for Christmas until watching the series!!

OP’s posts: |

Join the discussion

To comment on this thread you need to create a Mumsnet account.

Join Mumsnet

Already have a Mumsnet account? Log in