What goes on your cheese board?

[DfEisashambles]

I’m assembling one later this afternoon and have a good selection but don’t want to over do it - I read that two soft and one hard is best to not over complicate.

What combinations do you do?

[JumpingJamboree]

Last night, we had Cornish yarg, black bomber cheddar, caramelised onion cheddar, Boursin cheese and a couple of baby bells for DH then two types of cracker, chutney, butter and some grapes.

[QueenofLouisiana]

Yesterday we had: a mature Brie, a traditional Red Leicester, a Stilton with cranberries, a cheddar and something else (recommended by the cheesemonger and I can’t remember what it was).
I put out grapes, walnuts, olives and cherry tomatoes on the vine. Green tomato chutney on the side, port to drink.
God I love cheeseboards!
Great user name BTW- I totally agree

[Mummydoctor]

This was ours last night before we opened everything! We also had some gherkins and a large box of mixed crackers.

[Mintjulia]

We had Cornish Camembert, double Gloucester with chives, welsh goats cheese, mature cheddar and Shropshire blue.

Plus apples, celery and some homemade haw jelly.

[Mummydoctor]

Let’s try that again! Doh!

[PonyPals]

Yummy!

[Serin]

Comte
Sage Derby
Wensleydale
Camembert
Goats. (Cant stand this but everyone else likes it).

[DfEisashambles]

These all sound fantastic thank you and are giving me a good idea of what to do - @Mummydoctor that looks good.

[cricketmum84]

A nice crunchy English cheddar
Creamy Lancashire
Cheshire
Brie
Mild Edam for the kids (although I do like it too)
Grapes
Apple wedges
Caramelised onion chutney
Selection of different crackers as we all like different ones!

[cricketmum84]

@PonyPals your fruit platter looks incredible!!!