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gluten dairy and citrus free Christmas cake

(7 Posts)
RishiMcRichface Mon 16-Nov-20 18:47:02

Anyone have a good recipe for a gluten and dairy free cake. I know citrus free is a bit unusual for a fruitcake, but if the recipe contains something like mixed peel but it can easily be left out that's fine.
Last year I made Delia 's classic cake with gluten free flour and vegan spread and left out the peel but it wasn't quite right.

OP’s posts: |
PickAChew Mon 16-Nov-20 18:56:07

I'm making this one for the second time, this year. I use apple juice in place of the citrus juice, so it still has some zing. You could replace some of the flour with gf flour and the rest with extra almonds. Dried cranberries or sour cherries might add a bit of interest in place of peel.

Fivemoreminutes1 Mon 16-Nov-20 19:12:56

This one is tastes good and holds well. Substitute orange juice with apple juice so you get the moisture.

Fivemoreminutes1 Mon 16-Nov-20 19:13:15

Oops. Here’s the link!

RishiMcRichface Mon 16-Nov-20 19:45:13

Thanks both @Fivemoreminutes1 does using the rice flour make it gritty at all? I haven't used it on its own before.

OP’s posts: |
Fivemoreminutes1 Tue 17-Nov-20 16:06:52

No, not gritty or grainy at all.

PickAChew Tue 17-Nov-20 17:18:27

Christmas cakes are pretty much fruit glued together by a wee bit of cake and slow cooked so they're pretty forgiving.

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