Frying fish

[Liddell]

May I ask, if you were pan frying lemon sole in breadcrumbs, would you put it in the pan skin side down or the other way round? (Turning half way through). Thanks

[Blondie1984]

Skin side down to start then turn it over and give the uncooked side slightly less time

[IHaveBrilloHair]

I agree, always start skin side.

[Liddell]

Blondie1984 and IHaveBrilloHair

Thank you so much for your replies, I appreciate it.

[flopr]

Skin side is the pefect way start))

[Liddell]

flopr Thank you for your reply.