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Food/Recipes

Naan bread

7 replies

forrandomposts · 15/06/2020 15:16

Anyone got a quick easy foolproof recipe?

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Blondie1984 · 16/06/2020 03:11
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PerspicaciaTick · 16/06/2020 03:13
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forrandomposts · 16/06/2020 07:14

Sorry I missed out the important bit - still can't get yeast here! Anyone know how to make without yeast?

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Cantchooseaname · 16/06/2020 07:16
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Doje · 16/06/2020 07:21

This is more of a flatbread, but deffo works.

8oz S/R Flour
4 tbsp Greek Yoghurt
1 Egg, beaten
2 tbsp chopped coriander (optional and replaceable)

Mix yoghurt with enough water to make 120ml.
Stir in the egg.
Put the flour in a bowl with salt, make a well in the middle and add yoghurt mix and coriander.
Knead the dough on a floured surface for 30 secs until smooth.
Divide into 4 portions, make them naan bread shaped, about 5mm thick.
Fry on a medium heat for approx 4-5 minutes on each side.

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MonsteraCheeseplant · 16/06/2020 07:26

The BBC Goodfood one is great, I used it for the first time recently.

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Roselilly36 · 16/06/2020 07:29

DH makes lovely & chapatis, don’t forget the Nigella Seeds it’s doesn’t taste the same without them.

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