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Food/Recipes

Quick but exciting lunch ideas

16 replies

Bubbinsmakesthree · 03/06/2020 21:26

DH and I are home for weekday lunches and though we haven’t got time to faff in the kitchen it’s a chance to eat something more adventurous now the DC are at school (we eat with them for most dinners and they’re pretty fussy).

So far we’ve had:
-avocado toast
-shakshuka (I made a big batch of the tomato base so just need to add eggs)
-salad with beetroot, walnuts and blue cheese

All new ideas gratefully received!

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BrieAndChilli · 03/06/2020 21:31

M&S gastro pub funny middle scotch eggs. Warmed in oven with some chips and salad.

Spanish tortilla with salad

Soup and crusty bread - something like olive bread

Falafel, houmous and spinach wrap

Half and cheese toastie

Baked Camembert

Couscous salad

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Blondie1984 · 04/06/2020 02:53

Omelette
Frittata
Caprese salad
Tuna nicoise
Omelettes
Ham and cheese toasted croissants
Croque madame
Peach and prosciutto salad
Pancakes

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Ricekrispie22 · 04/06/2020 05:00

Pastrami, pickle and mustard bagels
Mozzarella, tomato and pesto toasted sandwich
Smoked salmon and cream cheese bagel
Eggs Benedict
Falafel in pitta bread
Sesame chicken noodles www.bbcgoodfood.com/recipes/sesame-chicken-noodles
Rice salad www.tilda.com/eat-well/recipes/summery-rice-salad-with-feta-olives/
Couscous salad www.bbcgoodfood.com/recipes/courgette-couscous-salad-tahini-dressing

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Gasp0deTheW0nderD0g · 04/06/2020 08:18

Italian tuna and bean salad with some good bread and maybe extra salad on the side. I do it from memory but it's something like the recipe linked below. I use cannellini beans, and I add spring onions rather than shallot. Thinly sliced or chopped red onion would look pretty too. Plenty of parsley, salt, pepper and lemon juice. I use tuna tinned in olive oil, which provides most of the oil needed.

allrecipes.co.uk/recipe/28925/fagioli-toscanelli-con-tonno--white-bean-tuna-salad-.aspx

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sausagepastapot · 04/06/2020 08:23

Its a bit neanderthal but take a tortilla wrap and put in whatever flat(!) fillings you can, fold it up and in half and toast it. After a few minutes 'undo' it and put it back in for another 2 minutes. Easy, crispy, warm tortilla wrap. Just be careful the fillings don't fall into the toaster...!

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WhereShallWeGo · 04/06/2020 09:09

A great thread! Following...
(sorry nothing to contribute)

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Mominatrix · 04/06/2020 10:24

Many lunches in this household are based on using up leftovers as I purposefully overcater dinner.

Eg, from leftover pasta with meatballs, I make meatball sub sandwiches. I also make more rice than needed to make fried rice for lunch. Leftover chilli is used to make nachos, leftover fish and potatoes are used to make fish cakes, etc.

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tellmewhentheLangshiplandscoz · 04/06/2020 10:29

Sausage I do that but dry fried in a pan, with a can of soup to press it down.

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TinklyLittleLaugh · 04/06/2020 11:55

Sausage I love those toaster quesadillas.

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AtleastitsnotMonday · 04/06/2020 19:27

Today’s we had prawn skewers done in the George Foreman with a mango and chilli salad, it was delicious!

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violetbunny · 05/06/2020 07:25

Regular quesadillas are also nice, I often have wholemeal tortillas with refried beans, cheese, salsa and any other bits I've got in the fridge (e.g. leftover chicken). I just toast them in a frying pan.

Homemade pizza buns - bread rolls with pizza sauce, cheese and any other bits I have in the fridge (chopped onion, ham, tomato etc) toasted in the oven

Omelettes

Frittata - another great way to use up leftover veg, I make a large one and eat for a couple of days for lunch

Soup made in the slow cooker (very little effort needed...!)

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violetbunny · 05/06/2020 07:27

Oh I forgot pasta salad! Penne pasta, with Italian salad dressing, rocket or fresh baby spinach, olives, peppers, salami or ham, etc

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Bubbinsmakesthree · 05/06/2020 10:17

Yum! Some great ideas here. I like the prawn and mango salad idea (though I might be able to persuade the kids to eat that without chilli so might save it as a dinner idea). We do quesadillas regularly with the kids (plain cheese and refried beans for the kids, I add things like tomato, avocado, coriander and some taco seasoning for us).

I’ve got a spicy butternut squash soup cooking in the instant pot today.

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Etihad · 05/06/2020 10:25

Useful thread. Did amuse me I got an advert for Gaviscon in the middle of it though Grin

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AriettyHomily · 05/06/2020 10:26

Frittata
Haloumi wraps
Greek salad
croque monsieur

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Annabelle563 · 08/06/2020 16:00

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