I want to make something like a cranachan cookie. I’ve fine oatmeal, frozen raspberries & raspberry jam. I’d like them to be on the less sweet side as for the children.
I’ve found this savoury biscuit recipe
I’m not sure how much sugar to use. I would like to not use wheat flour at all if possible, but is that going to make them awful? Is there something flour will add that I’d be missing?
Perhaps I should put a bit of honey in? I don’t have any, but could get some. Or could I make a honey buttercream to sandwich them with.
Could I make a raspberry paste to go with that?
I’m about to address bedtime, but would welcome any ideas.
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Food/Recipes
Anyone want to help me devise a biscuit recipe? Fine oatmeal
2 replies
Coldhandscoldheart · 06/04/2020 18:47
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