have been asked to make cupcake for my brothers wedding cake in january. have started trying out different flavours of cake (so far on chocolate cake with choc treat centre!) but need to ice them smoothly so i can decorate the top with little butterflies.
so i need an icing recipe that will fill to the top of the cake case that sets hard and shiney maybe - just like the ones you buy! what do i need to do?
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cupcake/fariy cake icing help please!
24 replies
eleanorsmum · 06/09/2007 17:36
OP posts:
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