I am having a lunch and have a vegan and a coeliac attending. I have found a fairly spicy (not hot) main course (uses avocado) and a dessert (mango based) however I am stuck for a starter I can make ahead.
Any suggestions. I also need to add no walnuts but I am happy to substitute them w maccademia nuts if the recipe other wise is good.
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Vegan and gluten free starter that can be made ahead
19 replies
Enko · 21/02/2020 12:52
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