what do you do with red currants?

[dissle]

bought a punnet, dunno what to do with them?

[lizandlulu]

i used to put them in a pan with a touch of balsamic vinegar, some honey and a spoon full of water, then just reduce them till you get a sauce type consistency, and serve on top of steak. its very good!!

[dissle]

so you cant use them as a sweet then, in a crumble say?

[lizandlulu]

i wouldnt, mainly because they have a really pungent tangy flavour, and an all redcurrant crumble would be too much. you could add them to other fruit, like plum or apple for a crumble, i bet that would be nice.

[BreeVanDerCampLGJ]

Here

[Kewcumber]

I'd bin them. Cut out the middle man and same yourself some time...

[dissle]

taht looks really nice actually, that recipe bree.
am going to put a small sprinkle in an apple crumble i think.

thanks all x

[berolina]

I eat them raw with lots of brown sugar and icecream (chocolate and/or bourbon vanilla). Love 'em. (Season more or less over here ).

[dissle]

OMG THAT sounds even better...ice cream and sugar delish...defo going to do thaat