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Food/Recipes

Mother's Day Lunch

6 replies

SlinkyDinkyDoo · 25/03/2019 14:05

If you're making for your mum, what are you planning?

Mine has false teeth so struggles a bit with certain foods (beef, really crusty bread).

What's on your menu for Sunday?

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AdaColeman · 25/03/2019 14:11

As she struggles with chewing, salmon wold be a good easy to eat option, maybe with new potatoes and asparagus.
You could start with avocado vinaigrette and have rhubarb fool for pudding.

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Ricekrispie22 · 26/03/2019 13:08

I’m going to make this strudel www.vegetariantimes.com/recipes/mushroom-cheese-and-vegetable-strudel
Followed by white chocolate and raspberry cheesecake

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SlinkyDinkyDoo · 26/03/2019 14:25

Salmon! Great idea. I think the strudel is beyond my culinery capabilities.

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Ragwort · 26/03/2019 14:28

I am planning to cook my mum the leg of lamb that she bought & put in her freezer but can’t think of an opportunity to eat it Grin, just hope she agrees when I suggest that to her!

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AdaColeman · 26/03/2019 16:59

If you decide on salmon you can dress it up a bit with a home made cold sauce of plain Greek yoghurt with some finely chopped or scissored watercress leaves (don't use the tough stems) and pepper or a little spot of paprika stirred in.

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kateandme · 27/03/2019 06:23

a small bowl of soup for starters
could you do some salmon with some dauphinoise.cooking the potatoes I nthis way makes them softer and easier with the sauce and salmon is soft.with some nice soft leeks
or a fish pie.
lovely shephard or cottage pie.
a tiramisu
crumble
summer pudding
treacle or apple spgone for pudding.

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