Any ideas how to jazz it up without using anything green! Dill and parsley are rejected by fussy eaters.
I'm so boring, just poach fish chunks in milk for a couple of minutes, use that milk to make a basic white sauce and top with mash.
Inspire me?!
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Food/recipes
Fish pie
17 replies
FusionChefGeoff · 25/01/2019 13:35
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