Happy New Year all! First time poster on FOOD. I've bought smoked mackerel from Tesco to make dinner. I'm only cooking for one so wanted to save half for tomorrow but the packet says once open use IMMEDIATELY and don't freeze. What's the harm in wrapping up a fridging till tomorrow? I'm scared of fish!
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Food/Recipes
Smoked Mackerel must be eaten now apparently...
17 replies
Firstworddinosaur · 01/01/2019 16:16
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