I made some burger buns today and they add absolute crap - totally underbaked and so heavy. I can't use them for tonight's burgers! But is there anything I could use them in recipe wise? Thinking maybe a topping for some sort of casserole/bake, or a savoury bread and butter pudding? They're carrot, cumin and smoked paprika and the flavour is nice, just the bake is absolute bollocks 
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Food/Recipes
What can I make with crap bread rolls?
6 replies
rosettesforjill · 30/10/2018 18:15
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