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Food/Recipes

What do you serve with white fish?

22 replies

HoraceWimpIsThisYourLife · 29/10/2018 12:35

I’m having a brain fart and can’t thijk what to serve with my plaice fillets. Sick of the same couscous and broccoli combo.
Any ideas?

OP posts:
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TwitterQueen1 · 29/10/2018 12:42

potato croquettes?
pea puree - delish
potatoes dauphinoise
sweet potato and pea crush (just broken up with a fork, not mashed)

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gamerchick · 29/10/2018 12:43

Paprika wedges and peas. Can't be arsed to fanny on.

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MrsA2015 · 29/10/2018 12:44

Nice bulky salad, bulgur wheat or cook the fish in a sauce and have with potsto

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IHeartKingThistle · 29/10/2018 12:45

I put it on top of a chorizo and butterbean/chickpea stew thing. Yummy.

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overnightangel · 29/10/2018 12:46

Green beans
Salad potatoes
Peas
Carrots
White sauce

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MrsNacho · 29/10/2018 12:46

Asparagus and pea risotto. You can either break the fish into chunks and stir through or have as a fillet on the side.

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CrispbuttyNo1 · 29/10/2018 12:48

I have plaice a lot. Usually with new potatoes,dauphinois, or Canarian, and steamed veg.

I pan fry the plaice in butter with capers and lemon.

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HumptyNumptyNooNoo · 29/10/2018 12:50

Batter and chips ?

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gaggiagirl · 29/10/2018 12:52

Potato and leek dauphinoise and greens.

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IncomingCannonFire · 29/10/2018 12:52

Mash potato
Risotto
Jasmine rice

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myrtleWilson · 29/10/2018 12:55

Potato wedges/and or asparagus and a whopping dollop of romesco sauce which I could eat by the bowlful is quite filling so potatoes and/or asparagus will depend on how hungry I am (who am I kidding it is usually both)

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sashh · 29/10/2018 13:33

rice cooked in coconut milk with peas and spring onions.

A mushroom sauce and new potatoes.

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AtleastitsnotMonday · 29/10/2018 16:25

Ratatouille with lots of balsamic vinegar!

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OhTheRoses · 29/10/2018 16:31

Saute some sliced mushrooms in a little butter and oil, flour your fillets and lightly fry, add slosh of dry white and small carton single cream.

Before doing that make mashed potatoes, pipe or mound baby fist sizes onto an oiled baking tray and brush with beaten egg. 25 mins.

Lovely with mange touts or green beans.

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Unicyclethief · 05/11/2018 04:31

😂 I always go for broccoli and quinoa too! I do also like white fish with roasted vine tomatoes (Keep on vine and sprinkle a little oil, garlic and orange zest over) rice and salad. Or Baja fish tacos.

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Blondie1984 · 05/11/2018 04:50

Parmentier potatoes and petites pois a la francaise

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KingIrving · 05/11/2018 04:59

With white fish I really like a big green butter lettuce with chopped parsley, olive oil and salt. The flavours just work well with each other

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KingBee · 05/11/2018 19:40

Plaice coated with cajun seasoning and roasted for 5 mins. Served with a sweetcorn, tomato, coriander and avocado salad and potato wedges or new potatoes.

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needsanewname · 05/11/2018 19:47

We have new potatoes and whatever greens are available, with loads of lemon

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pharmagal · 06/11/2018 14:15

KingThistle would you mind telling me how you do your chorizo/butterbean stew? I often order similar in a local Spanish tapas place and have been meaning to try to make it myself.

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Bluesheep8 · 06/11/2018 14:40

Tomato and garlicky sauce with olives in

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OlennasWimple · 06/11/2018 14:41

Squeaky green beans

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